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Paddle Blender PB 100

The Paddle Blender PB 100 is designed for sample preparation for subsequent microbiological food testing. The homogenization of the sample is produced by a combination of mechanical effects. The patented SMASH effect  crushes the sample during the first 3 seconds with maximum speed; it is complemented by a peristaltic mixing of the sample which guarantees optimum sample preparation.

The samples are prepared in disposable sterile bags. Thus, cross contamination is avoided and instrument sterilization between samples made obsolete. The bags are available in different designs for various applications.

응용

반고체와 고체 식료품

장점

  • with patented SMASH effect
  • sterile bags for a great variety of applications
  • very short blending time (30 sec – 1 min)
  • no blockage due to automatic overload protection
  • reproducible results due to digital setting of time and speed via intuitive keypad
  • fully accessible leak-proof chamber, easy to clean
  • very quiet operation (sound level at least 10 dBA less than conventional blenders)

특징

응용분야 미생물 식품 테스트를 위한 시료 준비
응용분야 농업, 생물, 환경, 식품
투입 시료 부드러움, 약간 단단함, 탄력 있음, 수분/ 지방/ 오일, 건조한 것
최대 투입 크기* 1- 100 mm
투입시료 용량 80 - 400 ml
시료 백 크기 190 x 300 mm
평균 처리 시간 30 s
속도 설정 디지털, 느림 / 보통 / 빠름
건식 분쇄 no
습식 분쇄 yes
분쇄 시간 설정 디지털, 10 s - 3 min, 연속
동력 100 W
폭 x 높이 x 깊이 닫힘 330 x 400 x 380 mm
중량 ~ 20 kg
Standards CE
*투입 재료와 장비 환경, 설정에 따라  

작동 원리

The homogenization of the sample, which is filled in a sterile bag, is produced by a combination of two mechanical effects: The SMASH effect crushes the sample during the first 3 seconds with maximum speed.
This is then followed by a peristaltic effect which efficiently mixes the sample.
To avoid damage of the blender or the sample bag, the blender is switched off if the shock sensors detect that the sample is too hard. This guarantees that the SMASH effect always works with full power. 

기술적 변경 및 오차가 있을 수 있습니다